-40%

Lizano Salsa f/CR - 24oz (700 ml) (4 PACK)

$ 11.61

Availability: 43 in stock
  • Food Specifications: veg
  • Brand: LIZANO
  • Country of Manufacture: Costa Rica
  • All returns accepted: Returns Accepted
  • Refund will be given as: Money Back
  • Product: Marinade
  • Country/Region of Manufacture: Costa Rica
  • Expiration Date: AUGUST 2022
  • Item must be returned within: 30 Days
  • Serving Size: 24 oz
  • Return shipping will be paid by: Buyer
  • Restocking Fee: No
  • MPN: Costa Rica
  • Condition: New

    Description

    Salsa  LIZANO
    - Imported from
    COSTA
    RICA
    ...
    Pura Vida!
    This auction is for
    4
    bottles pack  / 24oz (700 ml) each
    Exp. Date:
    AUGUST 2022
    Please review my ITEMS FOR SALE and you will find more delicious related items.
    ** DO NOT ACCEPT IMITATIONS ..... WE SELL THE ORIGINAL ONE **
    24 ounce bottles (700 ml) of delicious
    Salsa LIZANO
    imported from Costa Rica.
    Main ingredients: Water, Sugar, Salt, Vegetables (Onions, Carrots, Cauliflower, Cucumbers), Spices, Pepper, M
    ustard
    , and T
    urmeric
    . There are no artificial flavors or colors in
    Salsa LIZANO
    Many Costa Rican dishes are prepared with
    Salsa LIZANO
    , and it is ubiquitous on restaurant tables in its country of origin.
    Since 1920 this mild salsa with its original recipe has been the hallmark of Costa Rican cooking. A result of carefully selected vegetables and natural condiments, the unique flavor of Lizano is slightly sweet and not too spicy. Ticos put it in almost every dish including the famous gallo pinto and tamales, or to marinate or spice up steak, salsas, eggs, soups, hamburgers or beans.
    Found in nearly every Costa Rican home, restaurant, and roadside food stand, Salsa Lizano is a smooth, light brown vegetable-based sauce with a touch of sweetness and a hearty punch of spice, including cumin, mustard, and turmeric. It’s most commonly served as a condiment with rice and beans and tamales, but it’s also used as a marinade for beef, pork, and chicken.
    Salsa Lizano can also add a savory edge to vegetarian dishes, like
    Rice and Beans with Fried Eggs
    . If you buy a bottle to make this dish, you’ll have plenty left over to try in other recipes. Here are some ideas to get you started:
    Costa Rican Pulled-Pork Sandwiches
    Cut 1 pound of boneless pork butt into large chunks and put them in a slow-cooker with fresh cilantro, chopped garlic, 1 chopped canned chipotle chile, and 1 cup of Salsa Lizano; cook on high until the pork is fork-tender. Shred the meat and pile it into split kaiser rolls.
    Quick Arroz con Pollo
    Sauté chopped yellow onion, green bell pepper, garlic, salt, and pepper in olive oil. Add shredded rotisserie chicken, Salsa Lizano, tomato sauce, cooked long-grain white rice, and frozen peas. Heat through and sprinkle with cilantro.
    Lizano Burgers
    Mix ground beef with minced white onion, garlic, jalapeño, and Salsa Lizano. Shape into patties and grill or broil until cooked to your liking. Serve on potato rolls with mayonnaise and ketchup.
    Lizano Guacamole
    Roughly chop a red onion and a tomato and mix them into mashed avocados. Add Salsa Lizano and minced jalapeños to taste. Serve with tortilla chips
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    JDBCH2008