Lee Kum Kee Red Vinegar Seasoning Packet 8 mL (select quantity below)

Description

Lee Kum Kee Red Vinegar Seasoning Packet 8 mL
Select quantity from drop down above
Made with a traditional Chinese recipe
Tart flavor and appealing red color
Perfect for dipping seafood, dumplings, and wontons
Ideal for Asian restaurants
Individual packets offer easy portioning and cleanup
Invite your patrons to customize their meals with the delicious flavor of this Lee Kum Kee red vinegar seasoning packet! Brewed using traditional Chinese methods, this vinegar offers well-balanced acidity, tart flavor, and an appealing red color that will enhance the appearance of your presentation. Packaged in individual 8 mL pouches, this product offers easy portioning and makes cleanup a breeze! Offer packets at your self-serve condiment station or toss a few into to-go orders to allow your patrons to season their meals as they wish. Best of all, this red vinegar is made with non-GMO ingredients and contains no artificial flavors, making it a natural choice for your establishment!
With less acidity than typical European or American-style vinegars, this red rice vinegar enhances the flavors of your foods without overpowering them. It's a popular dip for appetizers like dumplings and wontons, and also makes a great seasoning for many varieties of seafood! You can even invite your patrons to add a few drops to their noodle dishes to add bright notes of acidity to your savory sauces. No matter how you choose to use them, these red vinegar seasoning packets are sure to become a customer favorite in your establishment! This bulk supply of 600 packets will keep your busy restaurant well-stocked with this delicious condiment.
While running a humble tea and oyster soup shop in Guangdong, China, Lee Kum Sheung had a happy accident; one day in 1888, he simmered his oysters for too long. His normally clear oyster soup had turned into a thick brown sauce with a rich aroma and an astonishingly complex flavor. Lee knew he had accidentally made something wonderful! He created the Lee Kum Kee brand to promote his newly-invented oyster sauce, and as the sauce's popularity began to grow, so did his company. Though today, Lee Kum Kee is an international brand that is well-known throughout China and around the world, this family-owned business has remained rooted in its beginnings as a simple company founded on delicious flavor. Lee Kum Kee offers a wide variety of traditional Chinese sauces and condiments and is constantly creating innovative new flavors that set the standard for great taste. Whether you're looking for authentic Chinese flavor or delicious condiments to help you keep up with industry trends, Lee Kum Kee offers something for every establishment.